Valentine’s Day Specials – Pensacola, Florida
As Valentine’s Day approaches, the air fills with the anticipation of romantic evenings and the promise of unforgettable culinary experiences. Across the scenic landscapes of the Heights and beyond, a collection of esteemed dining establishments unfolds their most enchanting menus, designed to captivate hearts and delight the senses.
From the cozy corners of Calvert’s in the Heights to the inviting ambiance of Agapi Bistro + Garden and onto the vibrant energy of Brother Fox, each venue prepares to host a celebration of love, flavor, and artistry. Whether it’s the allure of a sunset dinner by the waterfront at Beach House Social or the intimate charm of a hands-on sushi class at Bonsai, these culinary havens set the stage for a Valentine’s Day replete with taste, elegance, and a touch of magic.
Nestled amidst the historic charm of the Heights, 670 Scenic Highway plays host to Calvert’s, a gem where Valentine’s Day transforms into an exquisite culinary journey. Unveiling an à la carte menu specifically designed for the day of love, Calvert’s invites you to indulge in an array of starters like the petite charcuterie, an assortment of fine meats paired with a selection of crackers for $14, and a luscious candied bacon brie dip, served alongside crispy crostini, also priced at $14. Main attractions include the delicately fried soft shell crab at $28 and a tender, slow-braised short rib for $30, ensuring a symphony of flavors. Sweet endings are promised with chocolate-covered strawberries and a rich pistachio crème brulee, each at $10. Embrace romance from 5 p.m. onwards; dial (850) 332-5838 to claim your spot.
Agapi Bistro + Garden, at 555 Scenic Highway, enriches Valentine’s tapestry with a signature and February specials menu, crowned by a unique dish for the occasion. The $49 surf and turf marvel – a lobster risotto beside a petit filet, accompanied by the chef’s curated sides, awaits. Reservations are a call away at (850) 813-5683.
Venture into the heart of culinary innovation at 415 N. Alcaniz St., where Brother Fox crafts a Valentine’s Day narrative with a prix fixe feast priced at $75 per guest. The story begins with a choice of Truffle “Sopa de Langosta” or Basque Tuna Tartare, unfolds with “Spanish Bistec Filet Mignon” or “Seafood Paella,” and concludes on a note of “Mousse de Chocolate” or “Grand Chocolate Teton.” Secure your chapter via OpenTable. You can reach them at 850) 208-6913.
At 8375 Gulf Blvd., Navarre, Beach House Social offers a waterfront Valentine’s tale of three courses for $125 per duo. Available Feb. 11-16, from 4-10 p.m., where the narrative begins with a spring green salad, journeys through a choice of teres major or halibut, and culminates in a shared flourless chocolate cake. Reservations are whispered on the breeze. (850) 684-6022
SALT, at 12 Via de Luna Drive, whispers “Love at First Bite” through a three-course Valentine’s special at $80 per person from Feb. 14-16. Begin with an opulent choice between focaccia with fresh burrata and more or a symphony of salad flavors. The main course weaves a tale of Ravioli de Lagosta or Bison Short Rib Bourguignon, ending with a Baiser de Chocolat dessert. OpenTable holds the key to reservations. (850) 343 – 6791
Interactive romance flourishes at Bonsai, 12 Via de Luna Drive, with a sushi rolling class at $100 per person plus tax. An evening replete with appetizers, a craft sake flight, and a chef’s sampler plate, culminating in your sushi creation, dessert, and a masterfully crafted cocktail. Please feel free to reserve your place on OpenTable. Make a reservation by calling, (850) 932-8194.
The Grand Marlin, 400 Pensacola Beach Blvd., offers a la carte Valentine’s specials from Feb. 14-17. Begin with Cupid’s Choice Oysters, choose from Pan Seared Diver Scallops or Crispy Pork Shank, and conclude with a white chocolate blondie—a culinary poem waiting at dinner.(850) 677-9153
Great Southern Restaurants, embracing the essence of Valentine’s across The Fish House–(850) 470-0003, Atlas Oyster House –(850) 470-0003, Jackson’s Steakhouse–(850) 469-9898, Five Sisters Blues Café–(850) 912-4856, and Angelena’s–(850) 542-8398, blend traditional menus with special Valentine’s Day features, creating a mosaic of flavors and memories. From appetizers that intrigue to entrees that enthrall, each location promises a unique celebration of love. Reservations beckon – a call to each venue secures a rendezvous with romance.
As the tapestry of Valentine’s Day dining unfolds across these diverse locales, each establishment beckons with its own unique blend of ambiance, flavor, and romance. From the intricate dishes of Calvert’s to the interactive experiences at Bonsai, and the gourmet elegance at The Grand Marlin, there’s a story to be told and cherished in each meal. These culinary destinations, each with their own character and charm, promise not just a meal, but a journey—a celebration of love that transcends the ordinary. So, as you plan your Valentine’s Day, remember that amidst the scenic views and exquisite menus, the true essence of the celebration lies in the company you choose and the memories you create together. Here’s to a Valentine’s Day that lingers on the palate and in the heart, long after the last bite is savored.
